Aquaculture: Farming the Waters is a new exhibition at the Canada Agriculture and Food Museum By Fabian DawsonSeaWestNews The past, present and future of aquaculture in Canada is being featured …
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Aquaculture: Farming the Waters is a new exhibition at the Canada Agriculture and Food Museum By Fabian DawsonSeaWestNews The past, present and future of aquaculture in Canada is being featured …
“We are working towards sustainability of both fisheries and aquaculture…they can both exist in our waters, but it should be our community that decides what that looks like for our …
In the divisive debate over aquaculture in Canada, anti-fish farm activists and seafood farmers seem to agree on one issue – the Department of Fisheries and Oceans has to go …
U.S. Senate hearing told responsible marine aquaculture is good for the economy, good for our communities, and good for the planet By Fabian DawsonSeaWestNews America’s top seafood experts are calling …
BC Seafood Expo and Festival 2019 closes with a growing global appetite for more farmed and wild Canadian seafood. By Fabian DawsonSeaWestNews If there was one take away from this …
“In a growing world, fisheries and aquaculture offer a sustainable food source,” – Food and Agriculture Organization (FAO) of the United Nations
Governments around the world are forging ahead with new plans, policies and laws to boost aquaculture.
Seaweed farming, especially near ocean aquaculture sites, can help British Columbia be a low-carbon producer of choice for seafood, milk and beef By Fabian DawsonSeaWestNews The BC government aims to …
The waters off B.C. have strong potential for development of commercial shellfish and seaweed aquaculture that can also help salmon farmers say scientists By SeaWestNews The World Economic Forum (WEF) …
Waters off B.C. have strong potential for development of commercial shellfish and seaweed aquaculture that can also help salmon farmers By Fabian DawsonSeaWestNews Shellfish and seaweed aquaculture in the waters …
“Our vision is to stimulate a ‘race to the top’ among investors in which sustainable aquaculture and the wider ocean environment are the ultimate winners.” CommentaryBy Maria DamanakiGlobal Oceans Director, …
U.S. stands to lose out on nearly $100 billion and 50,000 jobs in global aquaculture growth over the next ten years By SeaWestNews More than 120 seafood industry leaders and …
What I heard and learned from this Matriarch of Canadian Aquaculture, the one and only Ms. Linda Sams, Sustainable Development Director, Cermaq Canada
The impact of recent political decisions relating to aquaculture in British Columbia and Washington equates to the direct loss of hundreds of full-time salmon farming jobs Guest CommentaryTimothy Kennedy The …
“The entire aquaculture industry faces the challenge of dealing with well-funded NGOs that perpetuate myths and use scare tactics to fill their bank accounts.” By Fabian DawsonSeaWestNews Aquaculture advocates need …
Federal waters off Southern California and in the Gulf of Mexico to host Aquaculture Opportunity Areas By SeaWestNews The United States has declared the federal waters off southern California and …
In the debate over global warming and ocean acidification, most reasonable people say we should listen to NOAA scientists and give credence to NOAA data. Yet, regarding aquaculture, many of …
‘In Arousa estuary, there has always been an historical relationship of women with the sea. We are the main actors of the fishing activity.’ WSI video competition 2019 awarded first …
Regulators, working with communities, scientists and investors, should re-double their efforts to find a way to let the aquaculture industry grow and thrive. Commentary By Mohammad Ali RazaSeaWestNews The Opportunity …
‘Offal’ lot of potential in B.C to make money from fish waste says expert By SeaWestNews There is an ‘offal’ lot of potential in B.C when it comes to creating …
I’m as invested as anyone else in ensuring there’s wild salmon in the future, and I would argue that aquaculture’s probably one of the best ways of doing that.” – …
SeaWestNews highlights Canada’s seafood industry, focusing on sustainability, news, and insights to promote responsible practices in British Columbia and beyond.
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