The introduction of algal oil aims to significantly reduce Cermaq's dependence on traditional marine fish oils in their salmon feed.…
“Canadians have said again and again that they want access to more Canadian-produced food. In the case of Canadian-raised salmon,…
“When you purchase seafood from us, you join our journey and become part of the circle. Every purchase breathes new…
Recognition comes as a new report projects that the salmon fish market will be worth USD 35.5 billion by 2032…
Seafood farmers are using diverse protein ingredients to improve feed security for more sustainable aquaculture. By SeaWestNews A new study…
Global Salmon Initiative (GSI) states new Netflix series lacks factual and balanced information that helps people make educated decisions about…
People can make a big impact by simply making changes to how they do laundry - study Rochelle Baker,Local Journalism…
However, it’s not a given that bigger is always better states a new study from Simon Fraser University By Rochelle BakerLocal…
“The series sends a powerful message to communities up and down the coast that we can and will protect the…
New Netflix series on diet and nutrition shows why balanced programming is as important as a balanced diet. CommentaryBy Ian…
Second in a series of seafood recipes with wine pairings that will add a dash of elegance and uniqueness to…
First in a series of seafood recipes with wine pairings that will add a dash of elegance and uniqueness to…
Claims that farmed salmon are bad for you because the fish are fed dyes to turn their flesh red are…
Emergency solutions need to be partnered with a comprehensive approach to protect salmon from drought on the West Coast. By Rochelle BakerLocal Journalism…
Asia’s appetite for Scottish salmon grows as Tasmania and America look to build a more robust aquaculture industry. By SeaWestNews…
“We can smell the salmon in the river when they're running, but we cannot go out and fish” By Rochelle Baker,…
The colour of farmed salmon comes from adding an antioxidant to their feed, with benefits for everyone By Dr. Stefanie…
While the rest of the world is increasing aquaculture production, campaigners with varying self-interests have been determined to shut down…
Mowi is the world's leading seafood company and the largest producer of farm-raised salmon with 12 000 aquaculture employees in…
The salmon served on most Canadian plates comes from farms, not from the wild, and this takes the pressure off…
“One need only go to the communities to talk to the people working in the sector and the business groups…
Salmon farmers Mowi and Grieg Seafood, who raise fish in BC, considered to be the lowest risk protein producers in…
The impact of recent political decisions relating to aquaculture in British Columbia and Washington equates to the direct loss of…
Extremist criticism of farmed salmon may have made sense a decade ago, but in 2022 we must question the quality…
The Federal government’s nonsensical policy about salmon farming in BC only hurts local communities and First Nations, while failing to…
“When it comes to salmon farming, Atlantic Canada is unique – and that uniqueness is key to our sector’s success,”…
Government bailouts for the lobster industry have been controversial among both politicians and consumers By Kevin FaganSeaWestNews According to a…
Grieg Seafood’s hatchery expansion project will allow juvenile salmon to grow longer on land before being transferred to sea farms…
“Farming fish in the ocean provides climate-friendly protein with low greenhouse gas emissions and little to no conversion of land.”…
“To remain in power, the PMO is willing to sacrifice the citizens and their children and future generations of Northern…