Second in a series of seafood recipes with wine pairings that will add a dash of elegance and uniqueness to your holiday table.
First in a series of seafood recipes with wine pairings that will add a dash of elegance and uniqueness to your holiday table.
Claims that farmed salmon are bad for you because the fish are fed dyes to turn their flesh red are utterly false and perpetuate a myth that can confuse or scare …
Emergency solutions need to be partnered with a comprehensive approach to protect salmon from drought on the West Coast.
Asia’s appetite for Scottish salmon grows as Tasmania and America look to build a more robust aquaculture industry.
“We can smell the salmon in the river when they’re running, but we cannot go out and fish”
The colour of farmed salmon comes from adding an antioxidant to their feed, with benefits for everyone
While the rest of the world is increasing aquaculture production, campaigners with varying self-interests have been determined to shut down salmon farms in Canada. Commentary By Ned Bell, chef and …
Mowi is the world’s leading seafood company and the largest producer of farm-raised salmon with 12 000 aquaculture employees in 25 countries. Is this the year you yearn to head …
The salmon served on most Canadian plates comes from farms, not from the wild, and this takes the pressure off wild stocks. CommentaryBy Timothy Kennedy Climate change is creating severe …
“One need only go to the communities to talk to the people working in the sector and the business groups to see what aquaculture is bringing to their communities” CommentaryBy …
Salmon farmers Mowi and Grieg Seafood, who raise fish in BC, considered to be the lowest risk protein producers in the world By SeaWestNews Salmon farming is the most environmentally …
The impact of recent political decisions relating to aquaculture in British Columbia and Washington equates to the direct loss of hundreds of full-time salmon farming jobs Guest CommentaryTimothy Kennedy The …
Extremist criticism of farmed salmon may have made sense a decade ago, but in 2022 we must question the quality of the research used by aquaculture detractors CommentaryBy Jack CheneySustainable …
The Federal government’s nonsensical policy about salmon farming in BC only hurts local communities and First Nations, while failing to do anything to address the real causes of population decline …
“When it comes to salmon farming, Atlantic Canada is unique – and that uniqueness is key to our sector’s success,” states an open letter to premiers Dear Atlantic Premiers: As …
Government bailouts for the lobster industry have been controversial among both politicians and consumers By Kevin FaganSeaWestNews According to a newly released report by the National Fisheries Institute, the US …
Grieg Seafood’s hatchery expansion project will allow juvenile salmon to grow longer on land before being transferred to sea farms in British Columbia By SeaWestNews Grieg Seafood BC has received …
“Farming fish in the ocean provides climate-friendly protein with low greenhouse gas emissions and little to no conversion of land.” Guest Commentary By Sarah Brenholt During this National Oceans Month, it’s …
“To remain in power, the PMO is willing to sacrifice the citizens and their children and future generations of Northern Vancouver Islanders to a life of poverty and isolation. And …
New ruling reaffirms that “salmon aquaculture in B.C. poses no more than a minimal risk to wild salmon”, countering the false claims by anti-fish farm activists. By Fabian DawsonSeaWestNews The …
Four vessels and more than 60 international scientists from Canada, Japan, the U.S., Russia and Korea are taking part in one of the largest-ever surveys of salmon in the North …
Veteran aquaculture industry expert named as interim executive director of BC Salmon Farmers Association. By SeaWestNews The BC Salmon Farmers Association (BCSFA) has announced that its executive director, John Paul …
Nearly 800,000 sockeye salmon were caught in Alaskan fishing districts just north of the border in 2021, and most of those fish would be headed for B.C. waterways By Rochelle Baker,Local …
Grieg Seafood BC Ltd. will employ ‘underwater eyes’ at its BC salmon farms for improved sustainability By SeaWestNews Grieg Seafood BC Ltd. (Grieg) has entered in an agreement with OptoScale …
The Fisheries Council of Canada and the Canadian Aquaculture Industry Alliance, the national associations representing wild and farmed seafood respectively, have come together to provide a solution that captures the …
Salmon farmers at the forefront of sustainable food production in the latest Coller FAIRR Protein Index, which ranks the world’s key food producers on sustainability BySeaWestNews As the debate over …
“Sustainable fish-farming allows us to continue harvesting locally grown seafood without further depleting our native stocks. I firmly believe aquaculture is part of the solution, not the problem.” Commentary By W. …
New video shows the value of aquaculture for the environment and economic growth of tribal communities in the Pacific Northwest By SeaWestNews Tribal communities across the Pacific Northwest are diversifying …
Canada’s seafood farmers, ranchers and agri-food producers pledge to develop food systems that serve people and planet as world leaders meet at historic UN Food Systems Summit By SeaWestNews Canada’s …