I have tried Kari Laksa in Kuala Lumpur, Malacca, Ipoh, and Penang, and although there were all fantastic, my favourite…
“Paella, the essence of Spanish cuisine. Spain is famously known for Paella, especially in the region of Valencia, where Paella…
Shrimp saganaki is light and healthy and super easy to make. Clean eating 2020 has now begun. Saganaki, a traditional…
Taken directly from the pages of Katie Mitzel’s “Rocky Mountain Cooking”, this savoury Seafood Pasta dish is simply irresistible. The…
This Prawns in White Wine recipe, with fresh herbs and lots of tomatoes, makes a great simple summer dinner. Serve…
The BC Seafood Festival 2018, a celebration of BC's aquaculture industry, is fast approaching. There is no better time than…
A hard place to get to but a good place to be, say craftsman salmon farmers in British Columbia By…
Eating seafood twice a week contributes to a healthier diet and can play an important role in improving the health…
Stormwater runoff of urban roadways pose toxic danger to wild salmon Washington State University researchers have found that salmon face…
Industry veterans say that the salmon farming industry practice of adopting state-of-the art technology to clean pen nets in B.C.…
Farmed fish and shellfish are both excellent natural sources of high quality protein and essential nutrients By SeaWestNews Farmed fish…
From heart disease to aging, seafood consumption has a range of benefits for your body and mind By SeaWestNews There…
Keenan Andrew is getting closer to finally starting the career he’s been working towards for years, thanks in part to…
We get to live, work, and play in one of the most beautiful places on earth, says 30-year retiring veteran…
Panel will help government remain a strong, science-based regulator of the aquaculture industry (Pictured) Canada’s chief science advisor, Dr. Mona…
By Caroline Graham The North Pacific Anadromous Fish Commission(NPAFC) Increasingly, national and international government organizations are pointing to aquaculture as…
“We are prepared to do the necessary hard work to find a path forward together in the Broughton Archipelago in…
We don’t need any green college fund babies telling us what to do in our territories says Calvin Helin, a…
Jeremy Dunn, executive director at the BC Salmon Farmers Association (BCSFA), is leaving the producers’ organisation to join Marine Harvest…
By Maurice Isaac Maurice Isaac (pictured) is a member of the Tlowitsis First Nation, and lives in Alert Bay. He…
Bycatch - Canada is not alone when it comes to poor management in the catch of non-target fish and ocean…
There are many people involved in Aquaculture management as they work diligently to ensure Canadians are getting healthy food, while…
Image - Vancouver Island fish processor, Real Lapointe at his retirement party held at Marine Harvest Canada’s salmon processing plant…
By Seawestnews “Beyond a stated preference for sockeye salmon, the Squamish Nation did not address why other fish cannot satisfy…
Report is the first in a series that will assess the risk of pathogen transfer associated with aquaculture activities to…
This week you have just a few last moments to find those special tokens of appreciation for the brilliant people…
Group was warned by government not to use “reckless allegations based on incomplete science” to impact livelihood of thousands of…
Over 40 First Nation and Indigenous communities are now directly or indirectly involved in farming seafood in Canada. Canada's seafood…
The more British Columbians get involved in decisions about how and where our food is produced, the better it will…
A group of activists boarded the Burdwood salmon farm yesterday, and illegally launched kayaks and divers into a pen holding…