salmon

3 billion people rely on seafood to survive

"Approximately three billion people in the world rely on both wild-caught and farmed seafood as their primary source of protein." …

6 years ago

Scientist refutes WFC claims regarding farmed salmon

Washington state scientist refutes NGO claims farmed fish affects native fish populations Genetic specialist says the Wild Fish Conservancy has 'misused scientific…

6 years ago

Welcome to the office of BC salmon farmers

A hard place to get to but a good place to be, say craftsman salmon farmers in British Columbia  By…

6 years ago

The Omega-3 factor for a healthy body

Eating seafood twice a week contributes to a healthier diet and can play an important role in improving the health…

6 years ago

Wild salmon facing toxic punch from stormwater runoff

Stormwater runoff of urban roadways pose toxic danger to wild salmon Washington State University researchers have found that salmon face…

6 years ago

Why the Washington State fish farm collapse is an “unlikely event” in B.C.

Industry veterans say that the salmon farming industry practice of adopting state-of-the art technology to clean pen nets in B.C.…

6 years ago

Seafood nutrients and why you need them

Farmed fish and shellfish are both excellent natural sources of high quality protein and essential nutrients By SeaWestNews Farmed fish…

6 years ago

Why seafood is good for your health

From heart disease to aging, seafood consumption has a range of benefits for your body and mind By SeaWestNews There…

6 years ago

Cermaq helps First Nations students pursue bright futures

Keenan Andrew is getting closer to finally starting the career he’s been working towards for years, thanks in part to…

6 years ago

  “These really are the good old days”

We get to live, work, and play in one of the most beautiful places on earth, says 30-year retiring veteran…

6 years ago

 Expert panel to provide credible aquaculture science

Panel will help government remain a strong, science-based regulator of the aquaculture industry  (Pictured) Canada’s chief science advisor, Dr. Mona…

6 years ago

Growing fish for a growing World: The Future of Salmon Aquaculture

By Caroline Graham The North Pacific Anadromous Fish Commission(NPAFC) Increasingly, national and international government organizations are pointing to aquaculture as…

6 years ago

Aquaculture industry supports talks to address UNDRIP issues in BC

“We are prepared to do the necessary hard work to find a path forward together in the Broughton Archipelago in…

6 years ago

First Nations author warns of paid “puppets and props” used to plug resource projects in Canada.

We don’t need any green college fund babies telling us what to do in our territories says Calvin Helin, a…

6 years ago

Dunn but not gone – Jeremy and the BCSFA

Jeremy Dunn, executive director at the BC Salmon Farmers Association (BCSFA), is leaving the producers’ organisation to join Marine Harvest…

6 years ago

A livelihood threatened by well-funded “bullying”

By Maurice Isaac Maurice Isaac (pictured) is a member of the Tlowitsis First Nation, and lives in Alert Bay. He…

6 years ago

Should we be able to see what bycatch is caught in our oceans?

Bycatch - Canada is not alone when it comes to poor management in the catch of non-target fish and ocean…

6 years ago

Aquaculture Management, a video by the DFO

There are many people involved in Aquaculture management as they work diligently to ensure Canadians are getting healthy food, while…

6 years ago

World waking up to British Columbia Seafood

British Columbia continues to use safe and healthy farming practices to assist nature in staying ahead of the snowballing requests…

6 years ago

A career powered by work ethic and a secret potion

Image - Vancouver Island fish processor, Real Lapointe at his retirement party held at Marine Harvest Canada’s salmon processing plant…

6 years ago

Bid for more salmon rejected in Federal Court

By Seawestnews “Beyond a stated preference for sockeye salmon, the Squamish Nation did not address why other fish cannot satisfy…

6 years ago

Low risk of viral transfer from farmed salmon to wild sockeye, says DFO

Report is the first in a series that will assess the risk of pathogen transfer associated with aquaculture activities to…

6 years ago

The 10 most awesome gifts from the ocean

This week you have just a few last moments to find those special tokens of appreciation for the brilliant people…

6 years ago

Discredited activists trot out fishy science again

Group was warned by government not to use “reckless allegations based on incomplete science” to impact livelihood of thousands of…

6 years ago

A solid year for Canada’s seafood farmers

Over 40 First Nation and Indigenous communities are now directly or indirectly involved in farming seafood in Canada. Canada's seafood…

6 years ago

The inconvenient truth about salmon farming in B.C.

The more British Columbians get involved in decisions about how and where our food is produced, the better it will…

6 years ago

Activists illegally board farm, harm fish in latest stunt

A group of activists boarded the Burdwood salmon farm yesterday, and illegally launched kayaks and divers into a pen holding…

6 years ago

These guys want to get fresh with you

By Fabian Dawson Seawest News In pursuit of app-iness, Joseph Lee and Robert Kirstiuk want to get fresh with you.…

6 years ago

Science continues to show B.C. salmon farms are safe

BC salmon are raised with passion and good food as well as the latest in science and technology. Healthy, well-informed,…

6 years ago

Seafood Festival – Chef Dang’s Geoduck Rockefeller

BC Seafood and Shellfish Festival 2017 Chef Dang, West Restaurant, South Granville (Now at Araxi Restaurant, see update and link…

6 years ago