Seawestnews

SeaWestNews editor Fabian Dawson wins B.C.’s highest journalistic honours

“I am humbled and honoured to be awarded the 2019 Jack Webster Foundation's Bruce Hutchison Lifetime Achievement Award,” said Fabian…

5 years ago

From Shanghai to BC Seafood Fest, meet Chef Tony Su

Chef Tony Su brings more than 25 years’ experience to his role as Chinese Executive Chef for Cordis Shanghai, Hongqiao…

6 years ago

Chef Chris Andraza will wow us again at the BC Seafood Festival

Executive Chef Chris Andraza, Fanny Bay Oyster Bar, father says he grew up with a love for food and curative…

6 years ago

Meet Cocktail Extraordinaire Dhaliwal at BC Seafood Festival

Armed with an exhaustive knowledge of cocktail lore and a reputation for shaking up unique, elegant-yet-funky twists on traditional drinks,…

6 years ago

BC Seafood Festival guest chef Chef Lisa Ahier

While Chef Lisa Ahier’s roots are in Fort Worth, Texas her heart is on the west coast of Vancouver Island…

6 years ago

Farm-raised Atlantic salmon at Whole Foods Market

It was a pleasure to see farm-raised Atlantic salmon as one of the sustainable and ethical choices at Whole Foods…

6 years ago

Science continues to show B.C. salmon farms are safe

BC salmon are raised with passion and good food as well as the latest in science and technology. Healthy, well-informed,…

6 years ago