SeaWestNews editor Fabian Dawson wins B.C.’s highest journalistic honours
“I am humbled and honoured to be awarded the 2019 Jack Webster Foundation’s Bruce Hutchison Lifetime Achievement Award,” said Fabian Dawson. By Samantha McLeod SeaWestNews…
From Shanghai to BC Seafood Fest, meet Chef Tony Su
Chef Tony Su brings more than 25 years’ experience to his role as Chinese Executive Chef for Cordis Shanghai, Hongqiao which is the new upscale…
Chef Chris Andraza will wow us again at the BC Seafood Festival
Executive Chef Chris Andraza, Fanny Bay Oyster Bar, father says he grew up with a love for food and curative sense for dishing it out….
Meet Cocktail Extraordinaire Dhaliwal at BC Seafood Festival
Armed with an exhaustive knowledge of cocktail lore and a reputation for shaking up unique, elegant-yet-funky twists on traditional drinks, Sabrine Dhaliwal has quickly established…
BC Seafood Festival guest chef Chef Lisa Ahier
While Chef Lisa Ahier’s roots are in Fort Worth, Texas her heart is on the west coast of Vancouver Island where she and her family…
Farm-raised Atlantic salmon at Whole Foods Market
It was a pleasure to see farm-raised Atlantic salmon as one of the sustainable and ethical choices at Whole Foods Market. Farm-raised salmon, raised right,…
Science continues to show B.C. salmon farms are safe
BC salmon are raised with passion and good food as well as the latest in science and technology. Healthy, well-informed, public debate based on facts,…