Executive Chef Chris Andraza, Fanny Bay Oyster Bar, father says he grew up with a love for food and curative sense for dishing it out. Chef Chris Andraza started his …
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Executive Chef Chris Andraza, Fanny Bay Oyster Bar, father says he grew up with a love for food and curative sense for dishing it out. Chef Chris Andraza started his …
Armed with an exhaustive knowledge of cocktail lore and a reputation for shaking up unique, elegant-yet-funky twists on traditional drinks, Sabrine Dhaliwal has quickly established herself as a top-shelf talent …
While Chef Lisa Ahier’s roots are in Fort Worth, Texas her heart is on the west coast of Vancouver Island where she and her family can combine their taste for …
Comox Valley Rocks for Kids! will take place during the 12th annual BC Seafood Festival, being held in the Comox Valley from June 8–17, 2018. By SeaWestNews These rockers are …
When it comes to seafood celebrations we in British Columbia know how to honour, praise and share the bounties from our ocean. The BC Seafood Festival is a must-attend festival …
BC Seafood Festival to showcase over 40 local, national and international chefs By Samantha McLeod SeaWestNews The kitchen is getting crowded at the 12th annual BC Seafood Festival. The festival …
BC Seafood Expo provides a venue to network with industry leaders, international buyers, distributors, and educators in the seafood industry By SeaWestNews Linda Cornish (pictured), one of North America’s top …
Calvin Helin is a leading authority on economic independence for First Nations. By Samantha McLeod SeaWestNews Calvin Helin, a First Nations entrepreneur, lawyer, and best-selling author will be the keynote …
SeaWestNews highlights Canada’s seafood industry, focusing on sustainability, news, and insights to promote responsible practices in British Columbia and beyond.
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