Head Office

Editorial Inquiry

editor@seawestnews.com

 

Viewpoints

How we can feed the planet while saving the oceans

“Our vision is to stimulate a ‘race to the top’ among investors in which sustainable aquaculture and the wider ocean environment are the ultimate winners.” CommentaryBy Maria DamanakiGlobal Oceans Director, Nature Conservancy What if I showed you evidence suggesting the…

There is a reel life bias in Patagonia’s fishy film

  Patagonia’s interest in protecting our environment is commendable, but its hypocrisy and blind incrimination of aquaculture while itself exploiting wild fish severely undermine its environmental credentials. CommentaryBy Ian RobertsSeaWestNews As the evening’s host opened the showing of Patagonia’s ‘Artifishal’…

Why Canada needs to grow its aquaculture industry

Regulators, working with communities, scientists and investors, should re-double their efforts to find a way to let the aquaculture industry grow and thrive. Commentary By Mohammad Ali RazaSeaWestNews The Opportunity The potential in Atlantic Canada of economically sustainable aquaculture has…

My first trip to a salmon farm

While it may not be reasonable to visit all the places where your food is farmed, it is a reasonable expectation to know the source of your food. By Geraldine Sangalang I judge restaurants and grocery stores for their cleanliness…

Observations of a river snorkeler

“The power of the fish, of the river, it’s an awesome encounter’ – Chris Walling By SeaWestNews Chris Walling of Vancouver Island has a strong understanding of the importance of wild salmon, and firmly believes that a responsible and successful…

0

Your Cart