“Paella, the essence of Spanish cuisine. Spain is famously known for Paella, especially in the region of Valencia, where Paella was created.” “Use quality ingredients to make a great paella, …
@2025 – Designed and Developed by Zazen Media Group
“Paella, the essence of Spanish cuisine. Spain is famously known for Paella, especially in the region of Valencia, where Paella was created.” “Use quality ingredients to make a great paella, …
Shrimp saganaki is light and healthy and super easy to make. Clean eating 2020 has now begun. Saganaki, a traditional Greek preparation named after the pan in which it’s prepared, …
Taken directly from the pages of Katie Mitzel’s “Rocky Mountain Cooking”, this savoury Seafood Pasta dish is simply irresistible. The Skoki Cookbook author and chef Katie Mitzel’s latest bestseller Rocky …
This Prawns in White Wine recipe, with fresh herbs and lots of tomatoes, makes a great simple summer dinner. Serve with a salad, and french bread. Prawns are a rich source …
By Caroline Graham The North Pacific Anadromous Fish Commission(NPAFC) Increasingly, national and international government organizations are pointing to aquaculture as a solution (Food and Agriculture Organization 2016). As wild fisheries …
The more British Columbians get involved in decisions about how and where our food is produced, the better it will be for our oceans and those who depend on it …
SeaWestNews highlights Canada’s seafood industry, focusing on sustainability, news, and insights to promote responsible practices in British Columbia and beyond.
@2025 – Designed and Developed by Zazen Media Group