Sea Watch

2 years ago-Cooke gets Ocean Wise nod for wild fish and aquaculture products

2 years ago-US-Canada high seas ops tracks illegal fishing

2 years ago-Unmasking the oceans from COVID-19 plastic pollution

2 years ago-Anti-fish farm activist’s numbers don’t add up

2 years ago-Passing thoughts about wild salmon near fish farms

3 years ago-What Canadians want when it comes to seafood

3 years ago-Seafood sleuths go viral to keep B.C. oyster farmers shucking

3 years ago-Aquaculture industry moves to tackle plastic pollution in oceans

3 years ago-“it’s now time to harvest or cull the seals and sea lions”

3 years ago-Govt. funds B.C. companies to fight plastic pollution

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Tag: Chef Tony Su

From Shanghai to BC Seafood Fest, meet Chef Tony Su

From Shanghai to BC Seafood Fest, meet Chef Tony Su

Chef Tony Su brings more than 25 years’ experience to his role as Chinese Executive Chef for Cordis Shanghai, Hongqiao which is the new upscale hotel of the Langham Hospitality in Shanghai. As a Shanghainese, Chef Tony Su brings authentic…