• Help Canada cre...

    Ensuring that the aquaculture industry is successful in the future is imperative to reducing overfishing and ensuring wild fish stocks are sustainable. By SeaWestNews Global demand for fish and seafood as a high-protein food source is increasing significantly. Over half of seafood consumed worldwide is produced by aquaculture operations. Ensuring that the aquaculture industry is […]

    Campbell River ...

    Campbell River’s dream to have a Salmon Centre of Excellence gets a boost with federal funds for a wet lab By Fabian DawsonSeaWestNews Campbell River’s dream to have a Salmon Centre of Excellence got a boost this week with Ottawa announcing that it will provide funds for a wet lab in the costal Vancouver Island […]
  • Quick and Easy ...

    Salmon is considered a superfood; the health benefits of salmon is lauded throughout the medical world. Salmon is rich in Omega-3 Fatty Acids and is a great source of protein. Cooking with salmon is one of the easiest thing to do. If you can turn on the stove then I am pretty sure you can […]

    “I know full we...

    Making the International Year of the Salmon a Turning Point CommentaryBy Jonathan WilkinsonMinister of Fisheries, Oceans and the Canadian Coast Guard British Columbians are rightly concerned about the state of several wild Pacific salmon stocks. I share that concern. As the MP for North Vancouver and Minister of Fisheries, Oceans and the Canadian Coast Guard, […]
  • Aquaculture Amb...

    “It is essential that we realize, that ultimately, we have a common goal. I became interested in aquaculture because I wanted to “save the environment” so to speak, which I imagine is the equal goal of most of those who do not support aquaculture,” Angelique Pichette, Council of Emerging Leaders in Aquaculture. By Samantha McLeodSeaWestNews […]

    Leadership by e...

    More than 2,400 Fisheries and Oceans and Coast Guard employees pledge to reduce their consumption of single-use plastics By SeaWestNews More than 2,400 Fisheries and Oceans and Coast Guard employees have pledged to reduce their consumption of single-use plastics in both their personal and professional lives as part of a departmentally-led Goodbye Plastic initiative. “Each […]
  • Aquaculture Amb...

    “Coming from a family of fishermen I always had an appreciation for the ocean and the resources it contains. Aquaculture interested me because I saw it as the future of fishing,” Liam O’Leary, Council for Emerging Leaders in Aquaculture. By Samantha McLeodSeaWestNews Aquaculture in Canada today generates $5.16 billion in economic activity and employs over […]

    Salmon meunière...

    May we share our Salmon Meuniére recipe? Today we will use farmed salmon grown in British Columbia’s crystal clean waters. Due to sustainability and all that, we like to do our part. Right now, wild salmon is not in season, but we can still access fresh farm-raised salmon right here in Vancouver. Every chef needs […]
  • A tale of confl...

    As Iceland moves to bring wild fishers and fish farmers together, a conflict looms between the two sides in America. By Fabian DawsonSeaWestNews Iceland’s fish farmers have joined forces with the country’s deep sea fishers to address threats to the health of its oceans and strengthen the economic prosperity of Icelanders. The Icelandic Federation of […]

    Aquaculture Amb...

    “Part of the reason I like aquaculture is because we are not an industry that gets to rest on our laurels. We have engaged stakeholders and communities who push us to do better every day,” Kathleen Allen, Council of Emerging Leaders in Aquaculture. By Samantha McLeodSeaWestNews Aquaculture in Canada today generates $5.16 billion in economic […]
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BC Seafood Expo and Festival