Seafood

Chef Ronald St. Pierre grew up in a small town, east of Montreal, in the middle of farm lands. His first position was with Relais & Château Resort Les Trois …

Eight-year study of lobsters below a salmon farm show no impact from the aquaculture operations on the crustaceans’ abundance, size or growth. By SeaWestNews An in-depth eight-year study of lobsters …

North America’s largest seafood exposition attracts over 100 Canadian agencies and companies. By Fabian DawsonSeaWestNews More than 100 seafood companies and fisheries-related agencies will showcase Canada’s bounty of the seas …

At Robson square today, dozens of women, many wearing red, shared key messages on women’s heart health as part of a national campaign dubbed Wear Red Canada Day. Samantha McLeodSeaWestNews …

Canada’s new Food Guide recognizes the health benefits of eating fish and seafood By Fabian DawsonSeaWestNews Canada’s new Food Guide to support healthy dietary choices and practices wants you to …

“Future expansion of seafood should come from aquaculture, which is one of the fastest growing food production sectors in the world” – Eat-Lancet commission report By Fabian DawsonSeaWestNews Global aquaculture …

New Pacific Northwest alliance and a slew of initiatives will show how aquaculture will help combat climate change, over-fishing, and loss of habitat. By Fabian DawsonSeaWestNews Opening up minds will …

“We need to find new ways to show Canadians just how kick-ass and caring we are as an industry.” – Raymond J. Taylor, co‐owner, Cedar Crest Trout Farms. By Samantha …

By SeaWestNews  It was heartwarming to see our product on the shelves of the food bank freezers, ready to go out to support households in need. – Chris Read, Communications …

Funding will also assist in ensuring enhanced protection of marine environment By SeaWestNews The federal government is pumping over a million dollars into 15-BC based fisheries and aquaculture businesses to …

“The ocean is our answer to providing sustainable, safe and healthy food sources for generations to come.” By Fabian Dawson and Samantha McLeodSeaWestNews 2018 has been a year of challenges …

Deal protects wild salmon stocks, recognizes traditional First Nations rights and paves the way for future expansion of B.C.’s sustainable salmon farming industry By Fabian DawsonSeaWestNews An agreement between three …

Government committed to moving forward with aquaculture in a way that protects the oceans, and fish stocks, and creates thousands of jobs for middle class Canadians By Fabian DawsonSeaWestNews The …

British Columbia’s salmon farming industry has a low carbon footprint, raises responsibly sourced food, and is committed to saving wild salmon for future generations. Commentary By John Paul Fraser Long …

Canada remains the world’s only major farmed seafood producing country without modern national legislation specifically designed to govern a responsible and sustainable aquaculture industry By Samantha McLeod SeaWestNews Fisheries Ministers …

Chef Han, Kosoo Restaurant + Raw Bar, incorporates British Columbia’s fresh ingredients and the pure goodness of Mediterranean influences to infuse his unique West Coast style Korean comfort food. Building …

Poseidon Ocean Systems determined to put their coastal community of Campbell River on the global aquaculture map By Samantha McLeod SeaWestNews As global leaders in aquaculture solutions and technology, Matt …

Federal Aquaculture Act will codify a pathway to establish aquaculture as a legitimate caretaker of Canada’s aquatic resources By Fabian Dawson SeaWestNews Fisheries ministers from across Canada, meeting in St. …

“Today’s announcement sends a clear message to our fishing industry – the sector in Newfoundland and Labrador is moving ahead and we are positioning the industry to respond to evolving …

BC Salmon Restoration and Innovation Fund will focus on salmon habitat protection and restoration By Fabian Dawson SeaWestNews Ottawa will contribute more than $100 million over the next six years …

Cooke Aquaculture wins Private Business Growth Award for innovation and growth From left to right: Kevin Ladner, CEO and Executive Partner at Grant Thornton LLP; Glenn Cooke, CEO of Cooke …

“Only by working together can we build a blue economy that is prosperous and sustainable, and leaves no one behind” – Prime Minister Justin Trudeau. By Fabian Dawson SeaWestNews Canada …

“We hail from across Canada’s thriving seafood farming sector…and we all share the same passion for advancing this incredibly dynamic and sustainable sector.” – RJ Taylor By SeaWestNews The Canadian …

“There is often a misunderstanding that economic growth and environmental protection must be mutually exclusive.” Opinion By Lisa Stadelbauer Canada’s Permanent Representative to the United Nations, Nairobi. At The Sustainable …

VeroBlue Farms demise adds to the scepticism around the financial viability and environmental sustainability of land-based fish farm operations. By Fabian Dawson SeaWestNews A Canadian-owned land based fish farm in …

Scotland is the third largest farmed salmon producer in the world, and by volume, Scottish salmon accounts for Heathrow Airport’s biggest export. By SeaWestNews The United Kingdom has set aside …

“With fake science, as long as you repeat it often enough it takes on a life of its own,” – Dr. Andrew Trites, director of UBC’s Marine Mammal Research Unit …

First harvest of farmed salmon from mega ocean farm expected at next Chinese Lunar New Year China’s first batch of farmed salmon will hit the market ahead of the Spring …

Both sides in the salmon farming debate recognize that there are gaps in research, studies and investigations but they disagree on what to do about it. The debate around fish …