Court rejects Morton’s missive on BC fish farms
“Ms. Morton’s proposed affidavit contains untested hearsay evidence, contains improper opinion evidence under the guise of being factual evidence” on BC fish farms – Federal Court of Canada By Fabian DawsonSeaWestNews The Federal Court of Canada has rejected attempts by…
Washington okays fish farms using science, rejects activism
Decision to allow steelhead fish farms in Washington waters hailed as a “victory, not only for science, but also for food security and job creation in rural areas” By Fabian DawsonSeaWestNews Cooke Aquaculture, a Canadian seafood farmer, has been given…
Sea lice report on BC salmon farms has a surprising finding
New report by activist-scientist concedes that BC salmon farmers are managing sea lice levels well. By Fabian DawsonSeaWestNews A new report aimed to show that BC salmon farmers are undercounting the amount of sea lice on their fish, has demonstrated…
Anti-fish farm activist’s numbers don’t add up
“Miraculous” salmon comeback is either an immaculate conception or a backfiring concoction CommentaryBy Fabian DawsonSeaWestNews Today’s world, driven by social media, is a breeding ground for those who want to create confusion, build falsehoods and propel polarisation. ‘I told you…
Energy use, emissions will increase with land-based fish farms, but….
Canada’s Fisheries Minister, Bernadette Jordan, hints at what’s in the soon-to-be released State of Salmon Aquaculture Technologies study By Fabian DawsonSeaWestNews Growing salmon to full market size on land will require a high amount of energy, increase greenhouse gas emissions…
Seals feast on escaped salmon from fire damaged fish farm
Until last week’s fire at the Robertson Island ocean pen, fewer than 100 Atlantic salmon have escaped from fish farms in B.C. over the past decade. By Fabian DawsonSeaWestNews Many of the Atlantic salmon which escaped after fire damaged the…
Seafood experts call on America to expand marine aquaculture
U.S. Senate hearing told responsible marine aquaculture is good for the economy, good for our communities, and good for the planet By Fabian DawsonSeaWestNews America’s top seafood experts are calling for an expansion of ocean farming, testifying at a U.S….
Confusion at the fish counter: How to eat seafood responsibly
Eating farmed fish helps reduce reliance on already vulnerable wild fish stocks. It also has a lower carbon footprint than terrestrial livestock farming By Jenny WeitzmanThe Conversation It now seems absurd that anyone once believed the ocean was inexhaustible: fish…
Election vow to move fish farms out of the oceans unrealistic says global expert
“There is a lack of experienced management in this area that can’t be built up in five years…and I am not sure who is going to insure these land based fish farms,” – AXA XL Catlin’s global head of aquaculture…
Fish farms do not need to test for B.C. strain of virus
Decision follows an eight-month scientific review on the issue of transfer of live fish from land-based hatcheries to open-ocean net pens By SeaWestNews The Department of Fisheries and Oceans (DFO) has determined that there is no need for testing of…
Fish farms carbon footprint among lowest affirms study
New findings in Iceland are broadly in line with studies carried out in other countries, including Canada. By SeaWestNews A new study in Iceland has reaffirmed that the carbon footprint of fish farming in the Arctic nation is lower than…
Seaweed sleuth offers a ‘kelp-ing’ hand for B.C.’s coastal communities
Cascadia Seaweed aims to become the largest producer of seaweed in the Pacific Northwest By Fabian DawsonSeaWestNews For many, seaweed is perceived as little more than slimy marine debris on the beach. For Dr. Stephen Cross that slimy debris holds…
Ontario provides a healthy climate for fish farms
New policy supports Ontario’s abundant wild fish populations and a healthy cage aquaculture industry By SeaWestNews Ontario has moved to provide business certainty and enable long-term investments in aquaculture by allowing longer licences for fish farms that use net pens…
Scientist gets top award for a ‘lousy’ choice
Dr. Simon Jones honoured as a new report states salmon farming companies have slashed medicinal sea lice treatments by 50 percent in six years By Fabian DawsonSeaWestNews Dr. Simon Jones made a ‘lousy’ choice when pursuing his career in ocean…
Cermaq eyes Nova Scotia for new salmon farms
“We are coming to Nova Scotia with open minds, hearts and ears; looking for guidance, local knowledge and history.” By SeaWestNews British Columbia-based Cermaq, Canada’s second largest salmon farming company, is looking to expand its operations in Nova Scotia. The…
Cooke plans to boost salmon farming operations in Nova Scotia
Plans unveiled after an in-depth study shows salmon farming has no adverse impact on lobster growth and abundance By SeaWestNews Cooke Aquaculture, a family owned seafood giant, wants to expand its operations in Nova Scotia with a new fish processing…
Aquaculture Ambassador: Steven Bourne
“I’m an environmentalist and everything I do, is in line with mitigating climate change. With that, aquaculture paired with ‘closed-loop’ systems (aquaponics) is extremely sustainable and will be a major factor in feeding a world,” Steven Bourne, Council for Emerging…
Aquaculture makes salmon a “winning protein”
“There is no seafood that can match farmed salmon’s fresh year-round availability, health benefits and value,” – RaboResearch Food and Agribusiness analysis. By Fabian DawsonSeaWestNews Aquaculture has made salmon one of the world’s most popular seafood products contributing to the…
Creating a stronger America with aquaculture
U.S. stands to lose out on nearly $100 billion and 50,000 jobs in global aquaculture growth over the next ten years By SeaWestNews More than 120 seafood industry leaders and other aquaculture proponents have signed on to a letter urging…
Virus poses minimal risk to Fraser River sockeye salmon
“Unfortunately, some Canadian government non-medical researchers aligned with US and Canadian activists are attempting to make this mostly innocuous virus the scourge of the seven seas.” By Fabian DawsonSeaWestNews A Fisheries and Oceans Canada (DFO) science panel has concluded that…
Aquaculture Ambassador: Kathleen Allen
“Part of the reason I like aquaculture is because we are not an industry that gets to rest on our laurels. We have engaged stakeholders and communities who push us to do better every day,” Kathleen Allen, Council of Emerging…
Aquaculture Ambassador: John B. Relyea-Voss
“We are going to be working towards sharing information, experiences and stories of the new and exciting things happening within the aquaculture industry in British Columbia,” John B. Relyea-Voss, Council of Emerging Leaders in Aquaculture. By Samantha McLeodSeaWestNews Aquaculture in…
A new frontier for deep-sea fish farming
Aquaculture offers a promising avenue for economic development and sustainable local seafood production in the Caribbean, say researchers By Fabian DawsonSeaWestNews The Caribbean has a large potential for deep sea fish farms which could produce over 34 million metric tons…
Generation “Yum” wants to know about what they are eating
More millennials are connecting to people, places and practices that raise our livestock, vegetables and seafood, a new survey has found. By Fabian DawsonSeaWestNews More and more young people are connecting to the people, places and practices that raise our…
Opening up minds about aquaculture in 2019
New Pacific Northwest alliance and a slew of initiatives will show how aquaculture will help combat climate change, over-fishing, and loss of habitat. By Fabian DawsonSeaWestNews Opening up minds will be the key challenge for the aquaculture industry in Canada…
Jaimie’s Crispy Skin Salmon with Pesto Vegetables
Today’s recipe is Crispy Skin Salmon, cooked to perfection. With homemade Pesto, Sprouting Broccoli, French Beans and New Potatoes. Jamie Oliver’s Food Revolution is an ongoing campaign to improve the health and happiness of future generations through the food we…
Aquaculture Ambassador: R.J. Taylor
“We need to find new ways to show Canadians just how kick-ass and caring we are as an industry.” – Raymond J. Taylor, co‐owner, Cedar Crest Trout Farms. By Samantha McLeodSeaWestNews Aquaculture in Canada today generates $5.16 billion in economic…
A team that gives to food banks together, stays together
By SeaWestNews It was heartwarming to see our product on the shelves of the food bank freezers, ready to go out to support households in need. – Chris Read, Communications Manager, MarineHarvest Canada. Thirteen percent of Canadians live in a…
Feds pump cash to support jobs in BC’s coastal communities
Funding will also assist in ensuring enhanced protection of marine environment By SeaWestNews The federal government is pumping over a million dollars into 15-BC based fisheries and aquaculture businesses to help them adopt greener practices that will improve energy efficiency,…
A year of challenges and opportunities in aquaculture
“The ocean is our answer to providing sustainable, safe and healthy food sources for generations to come.” By Fabian Dawson and Samantha McLeodSeaWestNews 2018 has been a year of challenges and opportunities for British Columbia’s sustainable salmon farming industry. “I…