• No impact on lo...

    Eight-year study of lobsters below a salmon farm show no impact from the aquaculture operations on the crustaceans’ abundance, size or growth. By SeaWestNews An in-depth eight-year study of lobsters living below a salmon farm off New Brunswick’s Grand Manan Island has found that the aquaculture operations have had no impact on the crustaceans. The […]

    Aquaculture Amb...

    “It is essential that we realize, that ultimately, we have a common goal. I became interested in aquaculture because I wanted to “save the environment” so to speak, which I imagine is the equal goal of most of those who do not support aquaculture,” Angelique Pichette, Council of Emerging Leaders in Aquaculture. By Samantha McLeodSeaWestNews […]
  • So how do we fa...

    New study will look at the impact of land-based and ocean-based closed-containment salmon farms in British Columbia, as well as offshore aquaculture production systems. By SeaWestNews A new study to provide viable technology options for salmon farming in British Columbia will play a significant role in the evolution of the industry going forward, Jonathan Wilkinson […]

    China’s mega sa...

    Mega-salmon farm in the cold waters of the Yellow Sea to feed China’s growing appetite for fresh seafood. By SeaWestNews China will launch a mega-salmon farm in the cold waters of the Yellow Sea to feed its growing appetite for fresh seafood. The deep sea farm, about 130 nautical miles off the shore of Rizhao […]
  • Aquaculture Amb...

    By Samantha McLeodSeaWestNews “Now, as an adult, I get to represent one of the best companies I could work for, and doing some amazing things within the industry,” Brad Rempel, Council of Emerging Leaders in Aquaculture. Aquaculture in Canada today generates $5.16 billion in economic activity and employs over 25,000 people. As one of the […]

    Scientists set ...

    “We are all anxious to see and learn about the findings, so that we can better tackle the problems together,” John Paul Fraser, executive director of the B.C. Salmon Farmers. By Fabian DawsonSeaWestNews Berthed at Vancouver’s Ballantyne Pier under wintry skies, the MV Professor Kaganovsky, a veteran of the high seas, does not look like […]
  • Aquaculture mak...

    “There is no seafood that can match farmed salmon’s fresh year-round availability, health benefits and value,” – RaboResearch Food and Agribusiness analysis. By Fabian DawsonSeaWestNews Aquaculture has made salmon one of the world’s most popular seafood products contributing to the fish’s status as a “winning protein” around the world, says a new report from Rabobank. […]

    Leadership by e...

    More than 2,400 Fisheries and Oceans and Coast Guard employees pledge to reduce their consumption of single-use plastics By SeaWestNews More than 2,400 Fisheries and Oceans and Coast Guard employees have pledged to reduce their consumption of single-use plastics in both their personal and professional lives as part of a departmentally-led Goodbye Plastic initiative. “Each […]
  • Aquaculture Amb...

    “Coming from a family of fishermen I always had an appreciation for the ocean and the resources it contains. Aquaculture interested me because I saw it as the future of fishing,” Liam O’Leary, Council for Emerging Leaders in Aquaculture. By Samantha McLeodSeaWestNews Aquaculture in Canada today generates $5.16 billion in economic activity and employs over […]

    Mowi Applicatio...

    Since 2011, the Mowi Canada West (MCW) salmon barbeque has cooked up $168,000 of support for local charities on Vancouver Island. They’re now looking forward to booking fundraising events for summer 2019. MCW is accepting applications from February 1st until March 2nd, 2019 from charities and societies located between the Comox Valley and Port Hardy. […]
Page 1 of 3212345 » 102030...Last »
BC Seafood Expo and Festival