• B.C. is a hotbe...

    “There is really nothing more important than the environment when it comes to fish farming,” – expert panel discussion at the BC Seafood Expo By Fabian DawsonSeaWestNews British Columbia is a hotbed of innovation in aquaculture, providing new technologies to protect the environment and make seafood farming more sustainable, a plenary discussion at the B.C. […]

    Aquaculture Amb...

    “It is so important for young students to volunteer their time and run for public positions since it helps develop not only leadership skills, but gives tremendous networking opportunities,” Tristan Lamonica, Council for Emerging Leaders in Aquaculture. By Samantha McLeodSeaWestNews Aquaculture in Canada today generates $5.16 billion in economic activity and employs over 25,000 people. […]
  • Leadership by e...

    More than 2,400 Fisheries and Oceans and Coast Guard employees pledge to reduce their consumption of single-use plastics By SeaWestNews More than 2,400 Fisheries and Oceans and Coast Guard employees have pledged to reduce their consumption of single-use plastics in both their personal and professional lives as part of a departmentally-led Goodbye Plastic initiative. “Each […]

    A tale of confl...

    As Iceland moves to bring wild fishers and fish farmers together, a conflict looms between the two sides in America. By Fabian DawsonSeaWestNews Iceland’s fish farmers have joined forces with the country’s deep sea fishers to address threats to the health of its oceans and strengthen the economic prosperity of Icelanders. The Icelandic Federation of […]
  • A new frontier ...

    Aquaculture offers a promising avenue for economic development and sustainable local seafood production in the Caribbean, say researchers By Fabian DawsonSeaWestNews The Caribbean has a large potential for deep sea fish farms which could produce over 34 million metric tons of seafood per year, researchers from the University of California in Santa Barbara have determined. […]

    A team that giv...

    By SeaWestNews  It was heartwarming to see our product on the shelves of the food bank freezers, ready to go out to support households in need. – Chris Read, Communications Manager, MarineHarvest Canada. Thirteen percent of Canadians live in a state of food insecurity, which means they do not have reliable access to adequate amounts […]
  • Canada to move ...

    Canada remains the world’s only major farmed seafood producing country without modern national legislation specifically designed to govern a responsible and sustainable aquaculture industry By Samantha McLeod SeaWestNews Fisheries Ministers across Canada have decided to move towards a Federal Aquaculture Act that will govern a sustainable seafood farming industry already generating an estimated $5.16 billion […]

    Chef Han is a M...

    Chef Han, Kosoo Restaurant + Raw Bar, incorporates British Columbia’s fresh ingredients and the pure goodness of Mediterranean influences to infuse his unique West Coast style Korean comfort food. Building on a foundation of his passion for the cuisine of Korea and fresh B.C products, Chef Han uses the multifaceted layers of French cooking, the […]
  • Fisheries summi...

    Federal Aquaculture Act will codify a pathway to establish aquaculture as a legitimate caretaker of Canada’s aquatic resources By Fabian Dawson SeaWestNews Fisheries ministers from across Canada, meeting in St. John’s, Newfoundland this week, will examine the proposal for a Federal Aquaculture Act to clarify industry responsibilities and provide sustainable access to long term fish […]

    Sustainability ...

    “Today’s announcement sends a clear message to our fishing industry – the sector in Newfoundland and Labrador is moving ahead and we are positioning the industry to respond to evolving and growing demands of consumers around the world…” NEWS PROVIDED BY Fisheries and Oceans (DFO) Canada Dec 05, 2018, 14:33 ET Government of Canada to […]
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BC Seafood Expo and Festival