Chef Mark Best is amongst Australia’s most awarded and revered chefs. At Marque restaurant he cemented his place in the upper echelons of the global fine dining scene. Amongst a …
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Chef Mark Best is amongst Australia’s most awarded and revered chefs. At Marque restaurant he cemented his place in the upper echelons of the global fine dining scene. Amongst a …
In just a little over two weeks I will be attending the BC Seafood Festival which is being held in Comox Valley, Vancouver Island from June 8th to June 17th. …
Over 40 First Nations and Indigenous communities are now directly or indirectly involved in farming seafood in Canada. By SeaWestNews The BC Seafood Expo next month will examine business opportunities …
Marine Harvest continues to hope for meaningful dialogue with protestors By Fabian Dawson SeaWestNews Fish farm workers at Swanson Island, who have been subject to aggressive and bullying behaviour by …
Land Based Recirculating Aquaculture Systems (RAS) and Water Usage. A guide to understanding what land based RAS means for the environment. By Kenny Leslie SeaWestNews A few weeks ago, an …
It was revealed on April 30th that one in four British Columbians were opposed to open net pen salmon farming. Problem is, the poll wasn’t all that representative. By Kenny …
Glass sponge reef video being peddled by anti-fish farm lobby is a natural occurrence says expert (PICTURE: The top is a screen grab from a video of dead glass sponge …
When it comes to seafood celebrations we in British Columbia know how to honour, praise and share the bounties from our ocean. The BC Seafood Festival is a must-attend festival …
A veterinarian’s perspective of how the anti-fish farm lobby uses pseudo-science and diseases to spread fear about salmon farming By Dr. Hugh Mitchell SeaWestNews Peter Drucker, the management expert, economist …
Thousands of fish health screenings on wild, hatchery-raised, and farm-raised salmon have been completed by professionals in B.C., Alaska, and Washington State and not a single test confirms the presence …
BC Seafood Festival to showcase over 40 local, national and international chefs By Samantha McLeod SeaWestNews The kitchen is getting crowded at the 12th annual BC Seafood Festival. The festival …
Did you know that the second largest seafood consumption is farmed salmon? Members of BC Salmon Farmers Association (BCSFA) grows the world’s most desired fish. Salmon raising, from inception to …
By Caroline Graham The North Pacific Anadromous Fish Commission(NPAFC) Increasingly, national and international government organizations are pointing to aquaculture as a solution (Food and Agriculture Organization 2016). As wild fisheries …
Jeremy Dunn, executive director at the BC Salmon Farmers Association (BCSFA), is leaving the producers’ organisation to join Marine Harvest Canada’s Public Affairs division. Dunn had led BCSFA’s five-person team …
By Seawestnews “Beyond a stated preference for sockeye salmon, the Squamish Nation did not address why other fish cannot satisfy the food needs of the community,” states a Federal Court …
Report is the first in a series that will assess the risk of pathogen transfer associated with aquaculture activities to wild fish and the environment By SeaWest News A new …
The more British Columbians get involved in decisions about how and where our food is produced, the better it will be for our oceans and those who depend on it …
The Union of BC Municipalities (UBCM) is the advocate for local government in British Columbia. UBCM’s vision is to effectively represent and serve all local governments in BC. UBCM focusses …
SeaWestNews highlights Canada’s seafood industry, focusing on sustainability, news, and insights to promote responsible practices in British Columbia and beyond.
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