shellfish

New study evaluates what name should be used on labels for seafood products made from the cells of fish or shellfish to best meet regulatory and consumer acceptance criteria. By …

Shrimp saganaki is light and healthy and super easy to make. Clean eating 2020 has now begun. Saganaki, a traditional Greek preparation named after the pan in which it’s prepared, …

Taken directly from the pages of Katie Mitzel’s “Rocky Mountain Cooking”, this savoury Seafood Pasta dish is simply irresistible. The Skoki Cookbook author and chef Katie Mitzel’s latest bestseller Rocky …

Waters off B.C. have strong potential for development of commercial shellfish and seaweed aquaculture that can also help salmon farmers By Fabian DawsonSeaWestNews Shellfish and seaweed aquaculture in the waters …

WSI (Women in Seafood), a not-for-profit organisation, created by seafood and gender issues specialists highlights gender imbalance in the industry, sheds light on women’s real contribution in the industry, and …

This Guyanese-influenced Mussels Recipe is bursting with the flavours of the local produce of this South American country. Creamy coconut milk, aromatic cumin, and the fresh citrusy aromas of limes …

Chef Ronald St. Pierre grew up in a small town, east of Montreal, in the middle of farm lands. His first position was with Relais & Château Resort Les Trois …

New Pacific Northwest alliance and a slew of initiatives will show how aquaculture will help combat climate change, over-fishing, and loss of habitat. By Fabian DawsonSeaWestNews Opening up minds will …

“We need to find new ways to show Canadians just how kick-ass and caring we are as an industry.” – Raymond J. Taylor, co‐owner, Cedar Crest Trout Farms. By Samantha …

By SeaWestNews  It was heartwarming to see our product on the shelves of the food bank freezers, ready to go out to support households in need. – Chris Read, Communications …

Funding will also assist in ensuring enhanced protection of marine environment By SeaWestNews The federal government is pumping over a million dollars into 15-BC based fisheries and aquaculture businesses to …

“The ocean is our answer to providing sustainable, safe and healthy food sources for generations to come.” By Fabian Dawson and Samantha McLeodSeaWestNews 2018 has been a year of challenges …

Deal protects wild salmon stocks, recognizes traditional First Nations rights and paves the way for future expansion of B.C.’s sustainable salmon farming industry By Fabian DawsonSeaWestNews An agreement between three …

Government committed to moving forward with aquaculture in a way that protects the oceans, and fish stocks, and creates thousands of jobs for middle class Canadians By Fabian DawsonSeaWestNews The …

British Columbia’s salmon farming industry has a low carbon footprint, raises responsibly sourced food, and is committed to saving wild salmon for future generations. Commentary By John Paul Fraser Long …

Canada remains the world’s only major farmed seafood producing country without modern national legislation specifically designed to govern a responsible and sustainable aquaculture industry By Samantha McLeod SeaWestNews Fisheries Ministers …

Poseidon Ocean Systems determined to put their coastal community of Campbell River on the global aquaculture map By Samantha McLeod SeaWestNews As global leaders in aquaculture solutions and technology, Matt …

Federal Aquaculture Act will codify a pathway to establish aquaculture as a legitimate caretaker of Canada’s aquatic resources By Fabian Dawson SeaWestNews Fisheries ministers from across Canada, meeting in St. …

“Today’s announcement sends a clear message to our fishing industry – the sector in Newfoundland and Labrador is moving ahead and we are positioning the industry to respond to evolving …

BC Salmon Restoration and Innovation Fund will focus on salmon habitat protection and restoration By Fabian Dawson SeaWestNews Ottawa will contribute more than $100 million over the next six years …

Cooke Aquaculture wins Private Business Growth Award for innovation and growth From left to right: Kevin Ladner, CEO and Executive Partner at Grant Thornton LLP; Glenn Cooke, CEO of Cooke …

“Only by working together can we build a blue economy that is prosperous and sustainable, and leaves no one behind” – Prime Minister Justin Trudeau. By Fabian Dawson SeaWestNews Canada …

“We hail from across Canada’s thriving seafood farming sector…and we all share the same passion for advancing this incredibly dynamic and sustainable sector.” – RJ Taylor By SeaWestNews The Canadian …

“There is often a misunderstanding that economic growth and environmental protection must be mutually exclusive.” Opinion By Lisa Stadelbauer Canada’s Permanent Representative to the United Nations, Nairobi. At The Sustainable …

VeroBlue Farms demise adds to the scepticism around the financial viability and environmental sustainability of land-based fish farm operations. By Fabian Dawson SeaWestNews A Canadian-owned land based fish farm in …

Scotland is the third largest farmed salmon producer in the world, and by volume, Scottish salmon accounts for Heathrow Airport’s biggest export. By SeaWestNews The United Kingdom has set aside …

“With fake science, as long as you repeat it often enough it takes on a life of its own,” – Dr. Andrew Trites, director of UBC’s Marine Mammal Research Unit …

First harvest of farmed salmon from mega ocean farm expected at next Chinese Lunar New Year China’s first batch of farmed salmon will hit the market ahead of the Spring …

Both sides in the salmon farming debate recognize that there are gaps in research, studies and investigations but they disagree on what to do about it. The debate around fish …